Mediocre Runners

I know a lot of people are confused these days about what foods are good for you, bad for you, aren’t even food to begin with, etc. – it seems like it changes EVERY week, so when I came across this article in TIME Magazine that broke down the strongest arguments for sustainable agriculture and eating whole, local foods I knew I *had* to post it. The article is cogent, digestable….and it just makes sense. Would be very interested in any thoughts/comments!!! (I actually am pretty passionate about this subject and will be posting more helpful links, articles, book reviews, etc. – so def more to follow…)